四川川大干燥科技工程有限责任公司

四川川大干燥科技工程有限责任公司（简称：川大干燥）是于2001年成立的一家集技术研发、技术转让、装备制造加工的科技创新型企业。

川大干燥行政管理与设计研发部门设在四川大学科技创新中心大楼内；生产和试验科研基地位于成都羊安镇工业园区内，并独自建设有加工制造中心与产品测试展演中心。

公司从建立之初即着力科技研发，重心即着力医药、食品等方面的工艺技术研究与先进装备的研制上。公司具有门类学科齐全的专业研发队伍，所研发的产品品质优良、性能可靠、外形美观；经过近三十年的产业技术研究、产品技术研制、产出技术研验，已具有独立完全自主知识产权的工艺及配方生产技术三项；固体制剂系列装备已研制有十二类近两百种不同规格。而今川大干燥严格按照新版GMP精心研制的制药与食品装备无论是在技术性能上，还是在性价比上都处于同行前列。现“川大干燥”的产品与服务无论在中国还是在世界各国的制药、食品、保健品、动物药业等行业以及其它行业均享有盛誉，已经形成独且特色与影响力的知名品牌。

川大干燥除了在制药与食品等行业提供良好技术服务与优良产品以外，川大干燥还拥有包括工业粉尘净化回收技术与系统工程装备研制技术、大气净化环保工程装备与家用PM2.5净化器等系列产品技术。

川大干燥向全球提供的优良装备产品有：

各种烘干设备、各种造粒设备、各种混料设备、各种粉碎设备、各种筛分设备、各种灭菌设备、各种浓缩提取设备、各种环保设备等等。

川大干燥向全球提供先进的具有完全自主知识产权的工艺及装备总包的项目有：

l  鸡精调味料工艺技术、工艺配方生产技术，鸡精调味料全套生产线。

l  高品位高纯度三偏磷酸钠工艺生产技术以及生产线（川大干燥起草的三偏磷酸钠国家标准已于2015年3月正式公布实施）。

l  鲜榨提取制取方便型老姜汤冲剂工艺技术以及全套生产线等等。

l  Company Profile

Sichuan Chuanda Drying Technology Engineering Co., Ltd. (hereinafter referred to as Chuanda Drying), initiated by Sichuan University and established in 2000, is a scientific and technological innovation company of Chinese university integrating technical research and development, technology transfer and equipment manufacturing and processing.

The administration, design, research and development department of Chuanda Drying is set in the building of the Scientific and Technological Innovation Center of Sichuan University; the Scientific Research Base for Production and Test is in Chengdu Yang’an Industrial Park, and Chuanda Drying also has its own process and manufacturing center and product test demonstration center.

With the focus placed on scientific and technological research and development, the Company also stresses the research of process technology and manufacturing of advanced equipment in terms of medicine, food, etc. The Company has a professional research and development team composed of complete disciplines. Its products boast good quality, reliable performance and beautiful appearance. After nearly three decades of industrial technology research, product technology development and research and test of output technologies, it has possessed three process and formula production technologies with completely independent intellectual property rights; and the Company has developed solid preparation series equipment composed of twelve categories consisting of nearly two hundred different specifications. The pharmaceutical and food equipment elaborately researched and developed by Chuanda Drying in strict accordance with the new GMP are leading in the industry in terms of technical performance and cost performance. The existing “Chuanda Drying” products and services enjoy a high reputation in the industries of pharmacy, food, health care products, animal medicine, etc. in China and other countries in the world, and Chuanda Drying has formed its famous brand of unique characteristics and influence.

In addition to provision of good technical services and high quality products in the industries of pharmacy, food, etc., Chuanda Drying also possesses industrial dust purification and recovery technology, system engineering equipment development technology, atmospheric purification and environmental protection engineering equipment, PM2.5 purifier for households and other series product technologies.

Various drying equipment, pelletizing equipment, mixing equipment, pulverizing equipment, screening equipment, sterilizing equipment, concentration and extraction equipment, environmental protection equipment, etc.

The advanced process and equipment with completely independent intellectual property rights provided by Chuanda Drying include:

l  Chicken essence seasoning technology, technological formula production technology, complete set of chicken essence seasoning production line.

l  High grade and high purity sodium trimetaphosphate production technology and production line (the national standard of sodium trimetaphosphate drafted by Chuanda Drying has been officially promulgated and implemented in March 2015).

l  Technology and a complete set of production line, etc. for freshly squeezing, extraction and preparation of old ginger decoction electuary.